Hi, I’m Amee, I’m a food writer and newspaper columnist, illustrator & amateur food photographer. I’m also a Mum of two and wife of one. Living in & cooking from the West of Ireland. Warm & Snug & Fat is where I keep all things food related. If you are looking for easy, family friendly recipes click on ‘Recipes’ on the top navigation bar. If you are interested in restaurant reviews, foodie news and views, mainly from Galway and the West of Ireland, click on ‘Reviews’ instead. I hope you find something you like. Please feel free to comment or get in touch. Enjoy!
All of the very best things remind you of being a kid. The most brilliant biscuits are always a revisit to childhood. My own childhood favorite was the Kimberly a sandwich biscuit with a sugar rimmed, marshmallow filling, but these were a rare treat. There were everyday sorts of biscu
Honeycomb, Yellowman or Cinder Toffee. Even Hokey Pokey to some. The innards of a ‘Crunchie’ without its chocolate casing. You can easily make it yourself, it’s just golden syrup, sugar and fun when you add the bicarb! You can also buy it in a big bag of irregular ch
Pecan pie is one of our favorite desserts. But it uses a heck of a lot of maple syrup and pecans and is a bit of a faff to make unless it’s for a special occasion. So here is the next best thing, Pecan Pie muffins. 18 – 20 mini muffins or 10 – 12 regular sized. I pre
Shrove Tuesday takes place 47 days before Easter Sunday. Because the date of Easter Sunday is dictated by the cycles of the moon, Pancake Day can occur anytime between February 3 and March 9. In 2013 it takes place on February 12 and I shall be making these crispy pancakes, an homage